Cheesy, peppery and slightly salty. These little poppers are a scrumptious snack addition to any gathering or get together. WARNING! Highly Addictive!! AND you’ll be asked to make them again and again and again! SUPER EASY! Ingredients: 1 large box of bite sized cheese crackers 1 stick butter, melted 1 package Ranch dressing, dry 1/4…
Tag: butter
Guest Chef Christmas Cookie Exchange! Dolores’ Butterscotch Gingerbread Cookies
Here’s a buttery twist to an all-time classic recipe. The addition of brown sugar and butterscotch pudding not only adds a wonderful depth of flavor, but a special softness to the texture as well. Santa will love a taste test after his descent from your chimney top–remember the milk! The dunk is fantastic! Dolores says, “Whenever…
“5-Ing” 5 Ingredient Crock Pot Chicken & Noodles! You Finally Found It! SO Easy!!
This is probably one of the easiest dishes I have offered thus far at Once Upon a Spice, but it will not be ignored! I went against my normal ingredients and used canned, but organic soups and broths make this very friendly and you can use low sodium if you prefer as well. Simmer in…
Outback Steakhouse Steak Rub; Popular Copycat Clone Recipe Plus Herb Butter
I call this incredible concoction “Magic Dust” It’s an exceptionally delicious and simple steak rub which tastes like Outback—I think maybe even better! It has the ability to turn a plain steak into a culinary work of art! Rib eye is my choice, but most any marbleized cut will suffice. Also. allow this mystical meat…
Guest Chef Wednesday! Marsha’s 5 Star Double Peanut Butter Cup Cookies
Why are these yummies double delights? Because they start with a chocolate peanut butter cup enveloped in creamy peanut butter cookie dough. Talk about mega peanuty flavor! These amazing chocolaty, golden, sweet treats are great in lunch boxes, for on the go, tailgating and parties or simply in front of the TV with a tall glass of…
“Chocolat” Truffles: Official Recipe from the Movie & How to Experience Chocolate: A Sensual Journey into the 5 Senses
BE PRESENT. Close your eyes, take three deep, cleansing breaths and quiet the mind. SEE the shine and color on the truffle’s round shape. TOUCH. Run your thumb and forefinger across the chocolate surface. Is it smooth, rough, bumpy, dry, moist or…? SMELL. Bring your thumb and chocolate to your nose and inhale deeply. Close…
Breakfast! It’s What’s for Dinner! Cottage Style Hash Browns & All the Trimmings
Does your busy schedule keep you from making hearty breakfasts? This scrumptious four-part feast will fit its way into your evening repertoire in a flash! Today’s recipe is for “Cottage Style Hash Browns” and the remaining trio can be whipped up while the potatoes are sauteing in the skillet. Talk about satisfying! Hash browns also…
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