Tag: cake
Clementine Cardamom Torte: Luscious, Moist, Gluten-Free & Paleo Friendly
Lovely hues of fall; this is what the batter is reminiscent of. Deep shades of orange bring out the colors and flavors of this lovely dense, moist delectable cake. It is made sans glutens and only with natural, Paleo friendly ingredients. If you’re die-hard Paleo and concerned about the small amount of baking powder, simply…
Bananas for Bananas! Banana Streusel Coffee Cakes
These are ordinary banana muffins, or coffee cakes, made extraordinary with a crispy sugary cinnamon streusel topping that simply melts in your mouth. Wonderful with a “cuppa,” be it tea, coffee or milk, on an early weekend morning watching the leaves change their color. Also makes a delicious and nutritious after school or work snack….
How to Properly Eat a Cupcake & Making Boxed Cake Taste Like Homemade
This is a repeat recipe from a few posts ago, but I wanted to include the recipe with the “how to eat a cupcake” tutorial–isn’t she a sweetheart? All home bakers want to learn how to make boxed cake taste like made from scratch so here you go again! As I mentioned before, I’m a…
Amish Apple Cinnamon Teacake
This is the next best thing to coffee cake that I have ever found. You’ll use 2 bowls, 1 medium, one small, a baking pan and a knife to swirl in the cinnamony goodness. I added my own personal twists to the original Amish recipe that I found years ago in Ohio’s Amish country, but…
Make Boxed Cake Taste Like “Made From Scratch!” Black & White Cupcakes with Chocolate & Vanilla Swirl
Want to learn how to make boxed cake taste like made from scratch? Here you go! I’m a purist and somewhat of a snob when it comes to baking, but for the sake of busy schedules and time crunches I did some research and found this technique to be quite valuable, light, airy and tasty!.Keeping…
Having a Cookie Craving? No Brown Sugar! What Next? SUBSTITUTE! The Golden Guide of Cooking Substitutions!
Want to make a cake and don’t have cake flour? Out of brown sugar and having a craving for cookies? This is the most complete and comprehensive guide around! Make room on your frig for more frig art because this inclusive guide has it all! Never find yourself short of ingredients ever again! This is…
Strawberry Shortcake Cupcakes
These charming, petite, portable shortcakes are an ideal treat for family get-togethers, parties, BBQs, bridal showers or even an afternoon tea. They are very easy to put together and the secret is to place fresh sliced berries in between the frosting—the sweetness from the frosting serves as the sugar for these luscious cakes so no macerating…
Stylish S’Mores Cupcakes
Today’s recipe is my cupcake version of S’Mores with an elegant twist. Sweet, dense but moist, buttery, graham cakes filled with creamy marshmallow centers, topped with milk chocolate marshmallow butter cream frosting. Delightful with a capital “D”! They’re fun to make, a little involved, but home made is always worth the effort. S’Mores cuppies are…
Raspberry Creme Bostonian Pie with Chocolate Ganache
Indulge in this rich, traditional English turned Bostonian cake made with a fantastic combination of yellow cake, raspberry cream and chocolate ganache. Serve as a special after-dinner delight with a steaming cup of cappuccino or British tea. Heaven! Ingredients 1 1/4 cups all-purpose flour or 1 1/2 cups cake flour 1 cup granulated sugar 1/3…
Once Upon a Spice 