The Magical Properties of Herbs & Spices: The Mysterious & Prosperous 6

We’ve devoted a post to foods that boost  good luck and fortune for the New Year. Even an appetizer recipe as a formula for good luck , but what about herbs and spices?  Ancient Pharaohs laid in their final resting places filled with spices of various kinds blended by the perfumers’ art.  Plumes of ritualistic, burning…

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Guest Chef Christmas Cookie Exchange! Marsha’s Chocolaty Double Peanut Butter Gems

I’ve posted these golden chocolatey gems before, but in the light of the season and their deliciousness I’m reblogging Marsha’s goodies. Why are these yummies double delights? Because they start with a chocolate peanut butter cup enveloped in creamy peanut butter cookie dough. Talk about mega peanuty flavor! These amazing chocolaty, golden, sweet treats are great in…

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Guest Chef Christmas Cookie Exchange! Dolores’ Butterscotch Gingerbread Cookies

Butterscotch Gingerbread Cookies Here’s a buttery twist to an all-time classic recipe. The addition of brown sugar and butterscotch pudding not only adds a wonderful depth of flavor, but a special softness to the texture as well. Santa will love a taste test after his descent from your chimney top–remember the milk!  The dunk is fantastic!…

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Guest Chef Christmas Cookie Exchange! Mary’s Mini Cinnamon Cookie Rolls

Mini Cinnamon Cookie Rolls These spicy little spirals offer intense cinnamon flavor and are a crispy, buttery cross between snickerdoodles and cinnamon rolls. These luscious Christmasy bites are our friend Mary’s most popular requests for cookie exchanges. Mary says, “Most people say they taste like Christmas!” Grab a mug of steamy coffee or a tall glass of…

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Salted Caramel Apple Cheesecake Bars

These luscious, creamy & lightly spiced bars are a fine fusion of apple pie and delectable cheesecake–sure to satisfy your craving for both. Everywhere you turn foodies near and far are latching onto the craze of making pie cakes. Have you seen them? Already prepared baked pies, of varying flavors, enveloped in cake batter of various flavors…

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Guest Chef Christmas Cookie Exchange! Maria’s Mexican Chocolate Wedding Cookies

The cookies that are served at most weddings and celebrations are known in Mexico as biscochitos. The basic ingredients are nearly identical to Russian teacakes or shortbread: ground nuts, flour, butter, sugar. In Mexico they are rolled into balls or formed into crescent shapes and covered with confectioner’s sugar. Maria has twisted the traditional recipe…

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Haunted Ginger Bread House with Template! Do You Dare??

While grave-digging recently, I came across this stunning, spooky beauty from Oh Sugar Events. Oh sure I could make one in time for Halloween and post it on Once Upon a Spice 😉 RIGHT! So instead, I decided to post the lovely images along with the template (at the bottom) for you–I dug long and deep…

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