Easter Salad Suggestion: Sweet Strawberry Salad ~SnapShotsInCursive

What’s Cooking in Gail’s Kitchen? All the Buzz: Sweet Strawberry Salad! Whenever you feel the need to change things up a bit from your ordinary salad, think strawberries! Did you know the strawberry is actually a cousin to the rose family? Truth. In history, they represent love, purity, and perfection. Hmmm. And of course, everyone […]…

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Morning Strata — The Thankful Heart

Hello all–I have a dear friend Sue, who is one of those cooks who always sets beautiful (and delicious!) food out on the table. She gave me this recipe 35 years ago and I’ve been making it ever since! It’s a Christmas morning favorite because you make it the day before and in […] via Morning…

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Oaxacan Green Turkey Enchiladas For Black Friday! Leftover Idea!

This is a repeat post from last year. It was so popular and delicious that I decided it needed an encore this year. The flavors are explosive! I realize the last thing you may want to do is cook today, but you must put those luscious turkey leftovers to good use! Try a little Mexican!…

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Tortelloni Italia Italian Pasta Salad

  Today, during pasta week, we continue in the theme of Italia. This time using delectable aged cheese filled puffs of pasta. Mmm! For those not aware, Tortelloni are stuffed pasta, the same shape as tortellini, but a bit larger. They are usually stuffed with various types of aged cheeses and or ricotta and leafy…

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Oaxacan Enchilada Breakfast Bake

This is a wonderful, slightly spicy morning casserole or bake filled with traditional Mexican ingredients and flavors. I found it very easy to put together, reminiscent of preparing lasagna, but without the noodle boil, or complicated prep of pasta sauce. I chopped a few veggies, opened a few cans, beat a few eggs, opened a…

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