My Mama always made this tasty bread for every religious holiday and if we begged, sometimes in between. Mom used to buy pounds of aged meats and cheeses and painstakingly cube every bit. Then she would mix fresh beaten eggs and finely grated Parmesan and fill and roll, what seemed like dozens, of loaves. […]
Tag: ham
Easter Preparations: Raspberry Orange Ham Sauce ~The Thankful Heart
Hi there– Just pulled the last of the Easter ham leftovers out of the freezer. The thing about leftovers is that they don’t seem so sad if you give them a little extra trimmings to make them seem not-so-leftover. Do you know what I mean? So to wake up this dish, we splashed on a […]…
Instant Pot or Pressure Cooker Simple Ham & Navy Beans ~Life with Stef
I jumped on the Instant Pot bandwagon…and I’m so happy I did!! via Instant Pot! Ham and Navy Beans — Life with Stef
Sauerkraut and Ham Balls — A Palatable Pastime
Crispy croquettes of ham, sauerkraut and Swiss cheese are perfectly nom. via Sauerkraut and Ham Balls — A Palatable Pastime
Morning Strata — The Thankful Heart
Hello all–I have a dear friend Sue, who is one of those cooks who always sets beautiful (and delicious!) food out on the table. She gave me this recipe 35 years ago and I’ve been making it ever since! It’s a Christmas morning favorite because you make it the day before and in […] via Morning…
Croque Madame: The French Grilled Cheese
In France, Croque Madame is a toasted ham and cheese sandwich with the addition of a simple white cream sauce and fried egg. The Croque Monsieur is the same, but without the egg. This creamy, cheesy, slightly salty, flavorful French delight originated in French cafés and bars as a quick snack or lunch. Typically, Emmental…
Braided Easter Ham Pepperoni & Cheese Bread with Tutorial
My Mama always made this tasty bread for every religious holiday and if we begged, sometimes in between. Mom used to buy pounds of aged meats and cheeses and painstakingly cube every bit. Then she would mix fresh beaten eggs and finely grated Parmesan and fill and roll, what seemed like dozens, of loaves….
Irish Red Jacket Colcannon
Colcannon is a customary Irish potato dish that is not only rich in flavor, but folklore and history as well. It’s also a perfect recipe to make with the kids while sharing its interesting history! Contrary to popular belief that this is a St. Patrick’s Day dish, by tradition, it’s actually made on All Saints Day…
Christmas Beginnings: Rosemary Corn Mini Muffins with Country Ham & Cranberry Chutney
I’m always searching for recipes that include fresh, pungent rosemary. Our garden here in Arizona is filled with fountains of the piney herb filled with a tea-like aroma. These delightful, corn infused, sweet and savory mini muffins are a crowd pleaser –perfect for dinnertime beginnings during any holiday season. They can be made up to 2…
Croque Madame; The French Grilled Cheese
In France, Croque Madame is a toasted ham and cheese sandwich with the addition of a simple white cream sauce and fried egg. The Croque Monsieur is the same, but without the egg. This creamy, cheesy, slightly salty, flavorful French delight originated in French cafés and bars as a quick snack or lunch. Typically, Emmental…
Once Upon a Spice 