Thick, bold, rich and dark brown; filled with deep flavors that hold their own paired with your favorite hot dogs, fries or straight up. Feel free to make it the day before because the essences grow and mellow overnight–the chilly frig nap makes it more flavorful. However, it’s wonderful the same day as well. Perfect for…
Tag: main dishes
Brilliant Boneless Buffalo Bites Guest Chef Gina’s Healthy, Fabulous & Under 400– Gluten Free!
If I remember correctly, Buffaloes don’t have wings, right? However, what’s the scoop on these spicy, delectable bite’s origin? There is some dispute about who came up with the original hot wing appetizer, but most credit the Anchor Bar in where else but Buffalo, New York. The historic creation date for Buffalo Wings was October…
Guest Chef! Sarah’s Healthy Lower Fat Italian Meatball Sub Super Bowl Bake
On Facebook, my good friend Thad posted a fabulous looking meatball sub casserole recipe a couple of weeks back, so my wheels started to turn and simply had to develop my own. My friend Sarah and I wanted to create a feel good, healthier recipe that was, of course, delicious, but with a much lower…
The Best Old Thyme Chicken Noodle Soup
Few things are as warm and satisfying as a steaming bowl of chicken noodle soup on a cold winter’s day; Campbell built a legacy of it all on its own. This soup is different in that it’s somewhat of a double process; using stock instead of water for tremendous depths of flavors. You can purchase…
Tuscan Baked Rosemary Lemon Chicken
This luscious, lemony, herb-packed delight was my mama’s “go to” Sunday chicken dish and remains mine today. I can still smell the herbs permeating mama’s kitchen as the chicken roasted in the oven; seemingly for hours until we all sat down to the much-awaited feast. My siblings and I used to battle over the golden, garlicky,…
Parmesan Ranch Chicken Breasts: Easy & Scrumptious!
There are never enough chicken recipes, Right?! Also, there are many versions of this simple, moist & scrumptious chicken recipe floating around in cyberville and here’s another; mine 🙂 It takes about an hour from prep to table and is always a hit running the gamut of family, friends or guests. Shhhh, don’t tell anyone,…
Guest Chef Healthy & Fabulous Recipes Under 400 Calories Madeline’s Spinach Pie with Feta, Raisins, Mushrooms & Toasted Pine Nuts
When is comes to feeding our mind, body and spirit we all plan to start the New Year out right, but how do we keep it delicious, interesting and fabulous? Yoga is fabulous and interesting for the mind and body.Meditation is food for the soul, but what about food interesting and satisfying to the palate? Wednesdays…
The 7 Prosperous Foods of New Year’s Eve
“Out with the old in with the new.” This age old wish rings true in most every home on New Year’s Eve and Day. Why not welcome in the year proper with the addition of your favorite foods to ensure good fortune? Here are the wondrous 7 to help lead the way. Fish Fish are…
Want to Spice Up Your Weekend? Have a Leftovers Party!
Want to Spice Up Your Weekend? Have a Leftovers Party! Plan a Christmas leftovers party for a day or two after the conclusion of the Merry Day to avoid wasted or food gone bad. Serve the fare in a similar fashion to the holidays, or create a variety of dishes from the leftovers such as…
Friendship Soup Another Last Minute Gift Idea
Friendship Soup This is a dry soup mix packed with split peas, pearl parley, lentils, onion flakes, barley and macaroni. Just add tomato paste, diced tomato, ground beef, and garlic for a rich and flavorful soup. Makes a wonderful gift! Layer in 1 Quart Jar… Ingredients: 1/2 cup dry split peas 1/3 cup beef bouillon…
Once Upon a Spice 