Raspberry Creme Bostonian Pie with Chocolate Ganache

Indulge in this rich, traditional English turned Bostonian cake made with a fantastic combination of yellow cake, raspberry cream and chocolate ganache. Serve as a special after-dinner delight with a steaming cup of cappuccino or British tea.  Heaven! Ingredients 1 1/4 cups all-purpose flour or 1 1/2 cups cake flour 1 cup granulated sugar 1/3…

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Raspberry Filled  Fairy Cakes with Lemon Butter Cream Frosting

These simple cakes are dense yet moist bursting with flavorful raspberry filling and a kiss of buttery lemon cream! Batter: 1 ½ cups cake flour 1 cup granulated sugar 1½ teaspoons baking powder ½ teaspoon table salt 8 tablespoons unsalted butter (1 stick), room temperature ½ cup Greek yogurt, or sour cream 3 large eggs,…

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