Savory Bacon Cheddar Jalapeno Herb Scones—Super Simple & Superb!

Savory scones you say? Absolutely! Packed with cheesy, spicy, herby flavor! Perfect with soup, stew, salad & pasta. Serves as handy little sandwich breads as well. Fun to make so include your loved ones or even those you would like to become your loved ones…baking makes fine friends 😉 Ingredients 3 cups unbleached all purpose flour…

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Cinco de Mayo Jalapeno Cheddar Bread

Cheddar cheese, jalapeño peppers and bread—a wonderful marriage of flavors! This loaf is very easy to make especially, if you use your bread machine for the mixing and first rise. This bread is wonderful served alone with butter alongside soups, salads, chili and stews. Pile it high with your favorite fillings because it’s great sandwich…

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Cool Lunchbox Lunches Aren’t Just for Kiddies!

As many of us remember from our childhood days, one of the best parts of our day was opening our lunchbox and diving into the array of goodies mom and or dad had packed for us that morning; Fast forward to current day and busy parents struggling to invent nutritious and delicious daily lunches for…

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Easter Ham, Pepperoni and Cheese Bread

My Mama always made this tasty bread for every religious holiday and if we begged, sometimes in between. Mom used to buy pounds of aged meats and cheeses, painstakingly cubing every bit. Then she would mix with beaten eggs, grated Parmesan and fill, what seemed like dozens, of loaves. I’ve converted her recipe into a…

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The “Sandwich” by Any Other Name…

        Old, but New – Panini, Crostini & Bruschetta As I mention in yesterday’s post, throughout the past, we Italians have always eaten bread with everything. In the history of Italian breads the concepts of a sandwich or as some know them “sangwich or samwich” most likely started out as peasant fare….

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