Not to Be Denied Sides: Restaurant Style Refried Beans & Yellow Rice

So far this week we’ve spent the week gathering some scrumptious Mexican dishes, but where are the recipes for the “not to be denied sides?” Today we dedicate the day to just that, or those 🙂 Most all of us have opened up a can of refried beans to find a pasty, cylinder shaped, tasteless,…

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Ana’s Earth Day Brown Rice & Vegetable Harvest Bake

On this day, April 22nd we demonstrate our support and protection of our beloved Mother Nature. Earth Day is an annual event celebrated worldwide and global actions are held to demonstrate support for environmental protection. It was first celebrated in 1970, and is now coordinated globally by the Earth Day Network and celebrated in more…

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Crunchy Thai Cashew Salad

The undeniable simplicity of this salad is astounding! The crunchy astringent taste of cucumbers, the sweet crisp edge of carrots, cashews and red peppers, the pungent, licorice notes of  cilantro and basil and the spicy, salty, sweet and sourness of lime, soy sauce, rice wine vinegar and chili produces a memorable flavor explosion that you…

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Curry’s Categories + Brown Butter Curry Rice with Cherries & Toasted Pecans

Serving Suggestion: Smoked Cornish Game Hen & Chopped Salad with Avocados & Cherry Tomatoes The brown butter provides toastiness, the curry the perfect amount of color & spice, the cherries a kiss of sweetness and pecans the nutty crunch. This savory sweet rice helps your palate experience just the right notes of a wonderful culinary…

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Mexican Refried Beans & Yellow Rice: The Real Deal

Well, we’ve spent the week gathering some scrumptious Mexican main dishes, but where are the recipes for the “not to be denied sides?” Today we dedicate the day to just that, or those 🙂 We’ve all opened up a can of refried beans to find a pasty, cylinder shaped, tasteless, bland blob of? Squeezed and…

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Mama Sylvia’s Deep South Fried Green Tomatoes

Whether they’re a childhood favorite or a new discovery, once you’ve tried Mama Sylvia’s Fried Green Tomatoes, it’ll be hard to forget ’em! The recipe for this down‐home Southern classic is so easy and delicious, you’ll want to make ’em all year long! What You’ll Need: 1 egg 1/2 cup water 1 / teaspoons salt…

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Brown Rice & Vegetable Casserole—An Earth Day Traditional Side Dish

On this day, April 22nd we demonstrate our support and protection of our beloved Mother Nature. Earth Day is an annual event celebrated worldwide and global actions are held to demonstrate support for environmental protection. It was first celebrated in 1970, and is now coordinated globally by the Earth Day Network and celebrated in more…

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