My Mama always made this tasty bread for every religious holiday and if we begged, sometimes in between. Mom used to buy pounds of aged meats and cheeses and painstakingly cube every bit. Then she would mix fresh beaten eggs and finely grated Parmesan and fill and roll, what seemed like dozens, of loaves. […]
Tag: swiss
Sauerkraut and Ham Balls — A Palatable Pastime
Crispy croquettes of ham, sauerkraut and Swiss cheese are perfectly nom. via Sauerkraut and Ham Balls — A Palatable Pastime
Morning Strata — The Thankful Heart
Hello all–I have a dear friend Sue, who is one of those cooks who always sets beautiful (and delicious!) food out on the table. She gave me this recipe 35 years ago and I’ve been making it ever since! It’s a Christmas morning favorite because you make it the day before and in […] via Morning…
Banana Swiss Roll with Cream Cheese & Pecans — It’s Friday let’s Bake
Follow my blog with Bloglovin Practice makes perfect. Well, I don’t know if I’ll get a perfect Swiss roll, but this banana Swiss roll in my humble opinion is amazing! I have the habit of making different versions of a recipe that I just learned to do. In the Pharmaceutical world we call this Validation, […]…
Braided Easter Ham Pepperoni & Cheese Bread with Tutorial
My Mama always made this tasty bread for every religious holiday and if we begged, sometimes in between. Mom used to buy pounds of aged meats and cheeses and painstakingly cube every bit. Then she would mix fresh beaten eggs and finely grated Parmesan and fill and roll, what seemed like dozens, of loaves….
Monte Cristo: Not Your Ordinary French Sandwich
What to do with all of those Easter leftovers? My suggestion are sandwiches, but let’s make this one memorably delicious. Monte Cristo? Yes! Let’s turn French toast into a sandwich to remember, shall we? People have strong opinions about the Monte Cristo sandwich, a doubledecker of Swiss cheese, ham, and chicken or turkey, battered, fried,…
5 Cheese Au Gratin Potatoes: The Ultimate Easter Side Dish
Many cultures celebrate Easter in varying ways and the fare served on this Holy day parallel the traditions. However, in most American households baked ham is most always a culinary focal point accompanied by a cascade of steamy, creamy potatoes. This recipe is much like the conventional scalloped, but with the addition of 5 cheeses…