I first saw these on the menu at a local pub and I was immediately intrigued. A deep-fried vegetable sounded odd, but yet interesting. I ordered them and I have been a fan ever since. Make you own deep-fried green beans using the recipe below. Ingredients: Peanut oil, for frying 1 cup beer 1 cup […]…
Tag: veggie
I Want One! #9 of 2014’s Top Rated Kitchen Gadgets “Benriner Japanese Mandoline Slicer”
This is another personal favorite that makes perfectly even, thick to paper-thin veggie slices in seconds but please use the guard! Enough said. I use my mandoline to slice veggie noodles in place of wheat, slices (shown) instead of chunks for shish kabob, to make paper thin garlic for pasta, soup and stews, sweet and…
Once Upon a Spice 