Morning Strata — The Thankful Heart

Hello all–I have a dear friend Sue, who is one of those cooks who always sets beautiful (and delicious!) food out on the table. She gave me this recipe 35 years ago and I’ve been making it ever since! It’s a Christmas morning favorite because you make it the day before and in […] via Morning…

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Not to Be Denied Sides: Restaurant Style Refried Beans & Yellow Rice

So far this week we’ve spent the week gathering some scrumptious Mexican dishes, but where are the recipes for the “not to be denied sides?” Today we dedicate the day to just that, or those 🙂 Most all of us have opened up a can of refried beans to find a pasty, cylinder shaped, tasteless,…

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Raspberry Filled Yellow Fairy Cakes with Lemon Buttercream

So, what are Fairy Cakes anyway? Fairy cakes are not, as their name might imply, themed cakes designed and decorated to the liking of mystical, fantasy enthusiasts. They are, simply stated, smaller versions of cupcakes. They’re widely popular in the UK, and tend not to pile on the icing in the same way that American…

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