Irish Soda Bread “American Style”

This is a sweeter, chewier, lighter and richer version of Traditional Irish Soda Bread. And, in my opinion and experience, seems to be more in harmony with the American taste. The conventional Irish Soda bread simply combines flour, baking soda, salt, and buttermilk; it’s not sweet and has a very dense, somewhat doughy crumb. Most…

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Chocolate Stout Cupcakes with Stout Frosting

One needn’t be a beer fan to become one of these luscious, spongy delights. These Chocolate stout or Guinness chocolate cupcakes are dense, flavorful and moist. The frosting, also spiked with stout, doesn’t taste of beer but has a buttery, caramelly flavor that you will find completely addictive! A classic chocolate stout cupcake is made…

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