Recipes Lebanese Hushwee—The Simplicity of Spices Posted by Lana-Once Upon a Spice on August 19, 2015 Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Share on Print & PDF (Opens in new window) Print & PDF Share on Pinterest (Opens in new window) Pinterest Email a link to a friend (Opens in new window) Email Print (Opens in new window) Print Like Loading...
Once Upon a Spice 
Sounds good!
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Thank you, Lynz! It’s like kabsa in many ways. I made your recipe the other night & it was super! I love sweet spices in savory dishes. Thanks for introducing me to kabsa!
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I thought that looking over your recipe! Very nice! Glad you like it! I will try this as well, I love spices
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