Gorgeous Italian Fare Offered by my Friend Marci! Che Bella!
We are slowly getting back into the groove of summer. Yesterday was too hot and humid to head to the beach though. There was always the threat of a thunderstorm. Those dark looming clouds don’t make me want to spend hours at the beach. So, instead we tried to catch up on a few things around the house and the work.
I had taken chicken out of the freezer two days ago and it needed to be cooked. I am still craving pasta and creamy comfort foods (it has been a stressful and joyous few days). So a Parmesan cheese sauce with some spinach and sun-dried tomatoes it is.
We received some garlic scapes in our Community Supported Agriculture (CSA) box this week. My son was eating right from the box as soon as we picked it up! I thought adding a few to the top of the pasta would add…
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Once Upon a Spice 
Looks delicious. I can’t wait to try garlic scapes. The plan is to try and grow garlic next season so I can’t wait. 🙂
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Thanks, Gina! Marci does Italian proud! As my hubby says “there isn’t enough garlic!” Some of my fondest memories surround tending to my family’s gardens. I’m excited for you!!
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There is no such things as too much garlic 🙂
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My family is going to love this.Thanks for sharing.
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I’m so pleased! We made it again 2 nights ago & it was a big hit-again! Thanks for stopping by!
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You have an amazing blog.Dying to try your recipes.
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