Jalapeno with a Capital “J” This cheesy, juicy burger combines many flavors of the Old West and packs a little punch–just a little š Spicy, sweet and slightly salty with an extra added kick! Serve with potato salad, Cowboy beans (the recipe will be served up shortly) and a crunchy ear of grilled yellow cornā¦Tarnation!…
Category: Sandwiches
Cool Lunchbox Lunches Aren’t Just for Kiddies!
As many of us remember from our childhood days, one of the best parts of our day was opening our lunchbox and diving into the array of goodies mom and or dad had packed for us that morning; Fast forward to current day and busy parents struggling to invent nutritious and delicious daily lunches for…
Easter Ham, Pepperoni and Cheese Bread
My Mama always made this tasty bread for every religious holiday and if we begged, sometimes in between. Mom used to buy pounds of aged meats and cheeses, painstakingly cubing every bit. Then she would mix with beaten eggs, grated Parmesan and fill, what seemed like dozens, of loaves. I’ve converted her recipe into a…
The “Sandwich” by Any Other Name…
Old, but New – Panini, Crostini & Bruschetta As I mention in yesterdayās post, throughout the past, we Italians have always eaten bread with everything. In the history of Italian breads the concepts of a sandwich or as some know them āsangwich or samwichā most likely started out as peasant fare….
Once Upon a Spice 