Tag: lunch
Spicy Mexican Chorizo & Potatoes–Mexican Simplicity at It’s Finest! Great Soft Taco & Burrito Filling Too!
This simple Mexican dish is packed with unique, luscious flavors and takes less than 30 minutes to prepare. Chorizo is uncooked sausage, made with fresh ground pork and well seasoned with smoked red chiles. Since it’s fresh, you will need to remove the casing before cooking. Chorizo can be found at most supermarkets or if…
Top 10 Food Hacks of 2014 #2 “The Walking Taco”
imgur.com NOTE: Bring along a small bag of Fritos to work, chop veggies & place in ziploc bag, do the same for shredded cheese and meat. Pop meat in microwave to warm, add veggies and cheese and a packet of salsa. Done!
Top 10 Food Hacks of 2014! #1 Crispy Crunchy Cheese Bread
We all want to perform like a pro in the kitchen, but with as little time and effort as possible. Over the next several weeks I will be unveiling 2014’s Top 10 Kitchen Hacks that will be sure to make food preparation and consuming a little more deliciously quick, easy and fun! Not to mention, most…
Breakfast! It’s What’s for Dinner! Cottage Style Hash Browns & All the Trimmings
Does your busy schedule keep you from making hearty breakfasts? This scrumptious four-part feast will fit its way into your evening repertoire in a flash! Today’s recipe is for “Cottage Style Hash Browns” and the remaining trio can be whipped up while the potatoes are sauteing in the skillet. Talk about satisfying! Hash browns also…
Walk Like An “Egyptian” Falafel with Lemon Yogurt Tahini
For those not yet aware, “Falafel” is a common dish eaten throughout the Middle East and are Egyptian in origin. They are delectable little deep-fried balls or patties made from ground chickpeas, fava beans, or both. Falafel is usually served in a pita, which acts as a pocket, or wrapped in a flatbread known as…
Want to Visit Italia? Try the Terrific Tastes of Tuscan Tortelloni Salad, Fantastico!
For those not aware, Tortelloni are stuffed pasta, the same shape as tortellini, but a bit larger. They are usually stuffed with various types of aged cheeses and or ricotta and leafy vegetables. Their larger shape allows for more interesting and bigger ingredients. Don’t be shy, this stunning display is much easier to prepare than…
French Avocado Egg Salad–Simple Heavenly Spread Between Bread
This humble sandwich is delicatessen worthy, hands down. The simple pairing of the two basic main, but essential ingredients is a sandwich shoppe match made in heaven. The soft buttery texture and flavor of avocados blends perfectly with the creaminess of the eggs and mayo. The remainder of the ingredients compliment, simply. This undemanding spread…
“The Sicilian” The Ultimate Italian Burger!
Every time I develop something Sicilian inspired “The Godfather” theme rings incessantly in my mind and memories of my Sicilian father weigh heavily into the equation as well 🙂 Grazia, Daddy! Obviously, this burger is an indulgence rather than every day fare, but as they say “variety is the spice of life.” And today I…
Guest Chef Wednesday! Summertime Pasta! Ellie’s Penne with Sun Dried Tomato Pesto
Ellie’s pasta recipe is simple, quick and extremely scrumptious! When we tested it we were so surprised it took less than 15 minutes to prepare! The salty sweetness of the sun-dried tomatoes, pungent fresh garlic and licorice-like, crisp basil provided a combo of flavors that even the kids loved! What an easy, delicious summertime pasta…
Once Upon a Spice 