This Fig and Walnut Soda Bread with Honey Butter is the perfect treat any time of year, but especially lovely for St. Patrick’s Day! via Fig Walnut Soda Bread & Honey Butter — Seasons and Suppers
Tag: walnuts
Two-Cheese Walnut and Rosemary Shortbread Cookies — More Time at the Table
Whenever I run into savory little cheese cookies someone’s served with a glass of wine, I’m happy indeed. These days, they’re usually they’re made with Parmigiano-Reggiano, but older food memories include homemade crispy little cheddar crackers that were just as good with beer as with wine. Back in the day, these were called “Cheese Pennies” […]…
Guest Chef Wednesday! Mamul by Lynn from Lynz Real Cooking!
Mamul is a baking masterpiece offered by my dear friend Lynn of LynzRealCooking. She’s an amazing women with extreme diverse culinary talents whom I hold in high regard and close to my heart. Please check out her blog–it’s nothing short of incredible! Lynn says, “Mamul is a traditional Middle Eastern cookie that is made for the Eid…
Make Something Beautiful: Apple Walnut Maple Custard Tart
As Juliet may have lamented from the Shakespeare play “Romeo and Juliet,” “A rose by any other name would smell as an apple?” No, we won’t taint Juliet’s plea, but I am here to let you know that an apple is that of a rose, at least it is of the same family. Apples, quinces,…
The World’s Best Waldorf Salad & a little history
The Word’s Best Waldorf Salad The Waldorf salad was first created between 1893 and 1896 at the Waldorf Hotel in New York City (the precursor of the Waldorf-Astoria Hotel, which came into being with the merger of the Waldorf with the adjacent Astoria Hotel, opened in 1897). Oscar Tschirky, who was the Waldorf’s maître d’hôtel…
Once Upon a Spice 