Recipes Sicilian Sausage Gravy & Crisp Vegetables Over Toasted Bruschetta Posted by Lana-Once Upon a Spice on November 5, 2015 Share this:TwitterFacebookPrint & PDFPinterestEmailPrintLike this:Like Loading...
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Wow this sounds sooo good Lana! yummm. My daughter will try your chicken with the mustard and syrup so yumm can’t wait!
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It really is, Lynn! Very different from traditional sausage gravy, but equally delicious…Italian style 🙂 Foof is going to cook the chicken?Wonderful!! Please let me know how you both like it!