Steak, Roasted Red Pepper, and Feta Pizza with Balsamic Reduction

A Perfect Addition to Pizza Week! Compliments of Marci @”WhatsForDinnerMoms” aka KoolAidMoms Bellisima!!

What's for Dinner Moms?

Steak, Roasted Red Pepper and Feta Pizza

Well, the Unofficial Start to summer has come and gone. That four-day weekend seemed to pass by in a flash. From now until Labor Day our little town will be bustling with tourists.  We tend to avoid the local beach and downtown area from now until after Labor Day.  They get so busy and there are few deals as most of these places make the bulk of their income in these three months. So, we will not be going out too much this summer to eat.

We love our pizza though. I am still working on my technique to make better pizza but each time I feel I am getting a bit closer to the best way to make it for us.  This is the one dish that restaurants still make better than I do! I took a piece of steak out of the freezer the other day and realized…

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2 Comments Add yours

  1. You are a mind reader, Lana. I am making a pomegranate balsamic reduction as we speak. Kindred spirits! 🍓


  2. How nice and perfectly fitting to share Marci’s recipe for Pizza Week! xo


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