We are dedicating this week to enchanting, romantic and mesmerizing France. While my concentration will be on food and recipes, I found it fitting to first offer some interesting facts about “la République française.” Also known informally as “l’hexagone” (the hexagon) because of the general form of the country. To not only whet the palate,…
Tag: Chefs
“TV Chefs Then and Now” a Short Overview (Who Knew??) by Ken Bayliss Co-Author of the “Once Upon a Spice” Cookbook
Watching TV chefs can be like being in awe of a clever neighbor with whom we have become attached. We almost long for their views, ideas and even find their mannerisms appealing. They give us secrets, advice and chastize us when we cook slightly wrong. Then, without realizing it, they change our eating habits for…
