Originally posted on Micro-Bakery Diaries:
FRIED CHICKEN SANDWICH WITH A SRIRACHA MAYO AND ASIAN COLESLAW BETWEEN A BUTTERED BRIOCHE BUN It’s Super Bowl time and you will be a winner with this recipe. This sandwich is the undisputed winner of all sandwiches. It’s crunchy, juicy and unapologetically scrumptious. Go big or go home with a…
Tag: simple
Brazilian Rice Pudding — A Taste of Brazil
While growing up I was never very fond of rice pudding. I always found it strange to eat sweet rice, for me rice was something that was savory and I never was quite able to stomach sweet rice. When I first came to Brazil in 2005 I was a little bit surprised to see how […]…
A Simple French Classic: Coq au Vin
Coq au Vin simply means; chicken with wine. The delectable delicate flavors of this classic French dish kisses your palate with essences of fresh herbs and subtle wine. Coq au Vin is really quite easy to put together, so there’s no need for any intimidation factors. I used Pinot noir in this recipe for the…
Easy Tom Kha Gai Thai Coconut Chicken Soup
Tom Kha Gai or Coconut Chicken soup is an amazing, immune boosting potage offering bona fide, bold, incredibly delicious, Thai flavors. With one bite your taste buds will be transformed and you will find this classic, Asian, culinary gem to be overwhelmingly irresistible! This recipe for Tom Kha Gai is the best Thai coconut soup I’ve…
Celebrate Leap Day with Toad in the Hole & British Onion Gravy
Serves 4-6 It’s believed that Toad in the Hole, a traditional English dish consisting of plump, juicy sausages nestled and baked in Yorkshire pudding batter, actually goes back to Roman times. However, the origin of the name “Toad-in-the-Hole” is often disputed. Some suggest that the dish’s name comes from its resemblance to a toad sticking…
Baked Parmesan Ranch Chicken; Simple-y Scrumptious!
There are never enough chicken recipes, Right?! Also, there are many versions of this simple, moist & scrumptious chicken recipe floating around in cyberville and here’s another; mine 🙂 It takes about an hour from prep to table and is always a hit running the gamut of family, friends or guests. Shhhh, don’t tell anyone,…
A Good Luck New Year Appetizer: Crispy Lemon Scented Cream Cheese Bacon Date Poppers
As for ringing in the New Year with good luck foods, these amazingly delectable petite poppers have you at least partially covered. Check list: bacon (the pig routing forward) dates (a symbol of money) lemon (fruit for abundance). Not to mention these sweet, smooth dates stuffed with lemony cream cheese all wrapped up in semi-salty bacon and…
Thai Cashew Salad
The undeniable simplicity of this salad is astounding! The crunchy astringent taste of the cucumbers, the sweet crisp edge of the carrots, cashews and red peppers, the pungent, licorice notes of the cilantro and basil and the spicy, salty, sweet and sourness of the lime, soy and vinegar and chili produces a memorable flavor explosion…
Thai Chicken Satay: Classic, Simple & Easy
Today we begin our week into the exploration of Thai Cuisine. Thai fare simply bursts with flavors; sweet, sour, salty, astringent and spicy; which according to Ayurveda are vital components to completely satisfy our senses including the palate. Today, we start with a classic appetizer; satay. This recipe uses chicken, but feel free to substitute…
Incredibly Simple Eggs Benedict with Easy Blender Hollandaise
On this National Eggs Benedict day I offer you a simple Eggs Benedict recipe for beginner’s. You will find yourself using it as you advance to any cooking level…promise! This version of the highly adored (well, I adore it) classic Eggs Benedict recipe is virtually ready in minutes without all of the once feared preparation….
Once Upon a Spice 