1/4 cup Greek Yogurt, 1/2 Lemon (juice only), 4 Pitas (toasted), Using ground Lamb or Beef (16 ounces) minced garlic clove, 1/4 onion-diced finely, 1 teaspoon oregano, black pepper, to taste, saute meat crumble as you cook it, add seasonings, drain any excess fat. 1/2 cup Feta cheese crumbles, one diced tomato, lettuce of your…
Deep fried pumpkin fritters with caramel syrup
It’s Time for Everything Pumpkin! Lovely!
Gorgeous Blueberry & Peach Cobbler by Everyday Sarah Jane
Sometimes, just sometimes, you turn to dessert to get you through a tough period of life. {Please read with sarcasm.} The Bachelorette wasn’t on this week. I can’t cheer on the remaining men in my bracket {Yup, have one.} I can’t dream of having JoJo’s closet. Or of going on those dates…I mean, seriously? Charles…Read… via…
Loaded Cauliflower Mash
Originally posted on Whisking Happiness:
As a Father’s Day request, me and turtle cooked dinner for my Dad! He wanted to do steak and crab legs and of course a loaded potato on the side. And as much as I love potatoes, cauliflower has become my go to substitute for a healthier and lighter option. I…
Jeera Aloo
Originally posted on monikablends:
Me and my husband, we both love potatoes but somehow I do not make many dishes using just?potatoes. A few days ago, I shared the recipe of honey chilly baby potatoes which is quite a hit at my place. After that I don’t think I prepared anything using potatoes. Potatoes comes…
About a wartime dish which survived and we love it. Corned beef hash
Budget Friendly & Simple Vintage Fare…Delicious!
Covered in Gooey Cheese
Originally posted on Rantings of an Amateur Chef:
I like to surf the net for recipes and like many others, I found gorgeous looking photos of a potato that was sliced many times, but not all the way through, baked and covered with gooey cheese. I knew I had to make it. Hasselback Potatoes These…
A Gorgeous Vintage Apple Pudding Recipe by Sheryl of “A Hundred Years Ago”
I generally like old-fashioned fruit puddings, so I was pleased when I saw a recipe for Apple Pudding in a hundred-year-old cookbook. Most modern apple recipes call for cinnamon and other spices, so I was surprised that this recipe didn’t use any spices. But they weren’t needed–the Apple Pudding was pure apple and delightful. The […]…
Raspberry Cheesecake Muffins
Originally posted on a slice with Joy:
When a friend meets me after church with a container of freshly picked raspberries and says, “Just because I’m thankful you’re my friend” it calls for baking something special. Raspberries are my favorite and I hope to have bushes of my own someday. I love friends and was…
Once Upon a Spice 