Bacon, Beer & Pecan Toffee Sundaes ~CookingWithAuntJuju

Ice Cream in the winter? Sure if the toppings are bacon bits, toasted pecans and a smooth and delicious bacon infused toffee sauce. Oh, and then there is the stout beer infused with vanilla beans and a sprinkling of sea salt to finish. This is definitely not part of my New Year’s resolution diet but…

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Bacon Cheese Ball Bites — the creative life in between

Are you looking for a fun party treat? Everybody loves a good cheese ball, but how about bite-sized appetizer cheese ball bites? Mini individual cheese ball bites rolled in bacon, chopped pecans and scallions and served on a pretzel stick. Enjoy this fun party appetizer for the holidays! Enjoy! Cheers & Hugs, Jodi via Bacon Cheese…

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Bacon Wrapped Ranch Stuffed Chicken — The Saucy Impasta

If you’re like me, you end up with a hodge-podge of random ingredients and produce in your fridge around the middle to end of the week. Half an onion here, a lone jalapeno there, a few pieces of bacon… and nothing that looks like it can be turned into a real meal. Guess what? If… via…

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Original Italian Carbonara

Originally posted on Mio's hot food:
A lot of people put so many  other ingredients in Carbonara like cream or feta cheese thinking that it will give a better flavour but I think they were wrong, or just that is not an original Carbonara. I saw this recipe from one of my favourites chefs Antonio…

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Full English Breakfast — chillijoncarnecooks

There are some dishes that are synonymously associated with british culture and cuisine, the roast dinner, Yorkshire puddings, fish and chips, sausage and mash. And of course the full english breakfast. No other country can replicate the english breakfast, the sausages and bacon just aren’t the same. It’s not a hard thing to cook, its […]…

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Loaded Cauliflower Mash

Originally posted on Whisking Happiness:
As a Father’s Day request, me and turtle cooked dinner for my Dad! He wanted to do steak and crab legs and of course a loaded potato on the side. And as much as I love potatoes, cauliflower has become my go to substitute for a healthier and lighter option. I…

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Breakfast Pizza: Greens Eggs & Ham-Paleo & Traditional Recipes

  Paleo is the ultimate “go to” way of eating these days. So, I’ve decided to convert as many of my recipes into Paleo versions as possible. However, I will also add the traditional recipes as well for the “non-Paleo crowd. 2 in 1! My promise to you: These Paleo recipes will not be slight…

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Pasta Alla Carbonara Una Pentola One Pot!

  We all know what pasta embodies, but have you ever wondered what “carbonara” means? Carbonaro means charcoal in Italian, but to this day, the connection to this savory, flavorsome dish remains uncertain. Some food historians believe this pasta may have been popular among charcoal makers working in the Apennine Mountains; or perhaps it is…

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French Avocado Egg Salad

Haas Avocados Offer the Fullest Buttery Flavor This humble sandwich spread or salad is delicatessen worthy, hands down. The simple pairing of the two main, basic, but essential ingredients provide a sandwich shoppe classic made in heaven. The soft buttery texture and flavor of avocados blends perfectly with the creaminess of the eggs and mayo. The…

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