Guest Chef Wednesday Pam’s Lower Carb Veggie Pizza with Gluten-Free Crust

Want your cake and eat it too? Well, delicious lower carb pizza with all the gooey full fat cheese and your favorite toppings at least. This scrumptious offering by talented cook and Guest Chef, Pamela Jaffe-Cohen was an instant hit in our test kitchen.  Some added sausage, pepperoni, mushrooms and other traditional toppings, but most never…

Rate this:

Need a Crowd Pleaser? Chocolate Coconut Oatmeal Almond Sweet Cream Pizza

Cookies & Cream…Mmmmm, they just communicate don’t they? They speak loudly of home and the comfort and love found there. This delicious sweet pizza combines all of the components of satisfying, salty, sugary, creamy, delectable crunchiness all in one big charming pie. Plus, it makes a luscious statement for all sorts of gatherings. Share the…

Rate this:

I Want One! 2014’s Top-Rated Kitchen Gadgets #6 VinLuxe PRO Wine Aerator

This ingenious gadget for wine connoisseurs and aficionados alike, somewhat reads like a biblical claim “turning inexpensive wines into the expensive.” Well, they actually claim their aerator makes it ‘taste’ expensive. There is a difference. Plus, the company donates a portion of their proceeds to solving childhood hunger; a very noble cause. Read what the…

Rate this:

Lebanese Hushwee—The Simplicity of Spices

Cinnamon in a savory dish? Yes, absolutely! The marriage of  flavors in this delectable dish compliment each other in deliciously unimaginable ways. I was taught this simple and scrumptious dish by my eldest sister whose recipe was passed down by her Lebanese mother in law. It soon became a household favorite, even in our Italian household,…

Rate this:

Walk Like An “Egyptian” Falafel with Lemon Yogurt Tahini

For those not yet aware, “Falafel” is a common dish eaten throughout the Middle East and are Egyptian in origin. They are delectable little deep-fried balls or patties made from ground chickpeas, fava beans, or both. Falafel is usually served in a pita, which acts as a pocket, or wrapped in a flatbread known as…

Rate this: