I’ve said it once, I will say it again. I am not an expert baker. Baking requires such exact measurements and methods that its basically a science. Cooking is more of an art to me, where you have more freedom to experiment and try new things, and still end up with a great dish. When […]…
Tag: quick
Amazing Whiskey Glazed BBQ Bison Burgers with Blue Cheese by Jasmine of The Richmond Avenue- Smokin’Good!
Because some days I eat vegan buddha healing bowls and other days I eat whiskey bbq glazed blue cheese bison burgers with bacon. It’s what I like to call balance. Also, I’m from Texas. ^(BTdubs, check out that alliteration.) These bison burgers will have you feeling go-oood. Like finding that stray onion ring in… via Whiskey…
The 30 Friends of Summer Tour Extended Into September!
Ciao Amici! As some of you may be aware, over the past few weeks, we’ve been on a Fare Blog Tour! We’re enjoying our journey immensely yet, are hungry for more! So, we’ve decided to extend this excellent expedition into September 2016. From the beginning, our goal was to share the deliciousness from our favorite food…
Beautiful Blueberry Pancakes with Lemon Glaze Served Up by Sweet Antonia of Zoale.com!
Blueberries are everywhere and I can’t get enough of them. I am eating them fresh, baking with them, and freezing tons of them. I don’t know about you, but I love blueberries and lemons together, and try to use that combo as much as possible. Since blueberries are a favorite breakfast addition of mine,…
Chicken Caesar Burger by Amanda of Chez Le Reve Francais!
These Chicken Caesar Burgers are perfect ‘man grub’, especially when there is football on! This is another easy recipe that makes lots of dressing so you can slather it on the side salad or leave it for another day. The burger bun becomes one giant crispy Parmesan croûton…. First make the dressing. Put a…
It’s Texas Sheet Cake, Y’all! A Delicious Sweet Treat by Sweet Anna of LifeBellissima!
Well howdy! After reading the book That’s Not Hay in My Hair this month, I’ve been so inspired by the great state of Texas. Coincidently, I’ve also been missing one of my sisters who lives in Texas, so reading that particular book gave me a feeling of visiting her homestead, so to speak. Over the…
Ellie’s Summertime Sun-Dried Tomato Pesto Penne Pasta
Ellie’s pasta recipe is simple, quick and extremely scrumptious! When we tested it we were so surprised it took less than 20 minutes to prepare! The salty sweetness of the sun-dried tomatoes, pungent fresh garlic and licorice-like, crisp basil provided a combo of flavors that even the kids loved! What an easy, delicious summertime pasta…
Laura’s Deep Dish Chicken Pot Pie
What spells C-O-M-F-O-R-T to you? We all have one, two or even three (or more) palate pleasing memories that tug at our food-strings. Here’s a true comfort food classic that fills the air with newly baked, savory aromas of home. Laura’s delectable pie is scrumptious, quick and easy; made from scratch or semi-scratch… brimming with chunks…
Bret’s Mediterranean Style Mussels & Clams with Pasta Aglio Olio & Marinated Killer Tomatoes!
Are you a fan of the Mediterranean sea? Food that is! Today’s gorgeous offering, by talented self-taught Chef and honorary Sicilian Bret Clark, is a stunning display of culinary, ocean treasures of which Poseidon would enthusiastically approve. This buttery Mediterranean sea presentation is paired with simple, yet extremely flavorful, garlicky Pasta Aglio Olio and the appropriately named…
Jana’s Maple & Dijon Glazed Chicken SUPER EASY
Maple & Dijon Glazed Chicken Another memorable and extremely simple Guest Chef addition that I wanted to share this week is simple baked chicken with rich and creamy Maple Dijon Glaze. Offered by Jana Young Baron. This luscious dish is incredibly easy, delicious, and ready in less than 30 minutes! Jana’s tips “Last 15 minutes I…
Once Upon a Spice 