Guest Chef Wednesday Pam’s Lower Carb Veggie Pizza with Gluten-Free Crust

Want your cake and eat it too? Well, delicious lower carb pizza with all the gooey full fat cheese and your favorite toppings at least. This scrumptious offering by talented cook and Guest Chef, Pamela Jaffe-Cohen was an instant hit in our test kitchen.  Some added sausage, pepperoni, mushrooms and other traditional toppings, but most never…

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Walk Like An “Egyptian” Falafel with Lemon Yogurt Tahini

For those not yet aware, “Falafel” is a common dish eaten throughout the Middle East and are Egyptian in origin. They are delectable little deep-fried balls or patties made from ground chickpeas, fava beans, or both. Falafel is usually served in a pita, which acts as a pocket, or wrapped in a flatbread known as…

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I Want One! 2014’s Best Kitchen Gadgets #4 Kona BBQ Grill Mats!

One of my favorites is to BBQ pizza and shish kabob on the grill. Yet, providing smoky outdoor grilled flavors to our summertime favorites can present a challenge. How many times have you lost veggies down the grates? Would you like to grill more vegetables and pizzas, but fear you’ll lose half to the molten…

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French Avocado Egg Salad–Simple Heavenly Spread Between Bread

This humble sandwich is delicatessen worthy, hands down. The simple pairing of the two basic main, but essential ingredients is a sandwich shoppe match made in heaven. The soft buttery texture and flavor of avocados blends perfectly with the creaminess of the eggs and mayo. The remainder of the ingredients compliment, simply. This undemanding spread…

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I Want One!! Genius or Flop? 2014 Top 10 Kitchen Gadgets #1

I’ve recently done some homework about 2014’s most requested and highest- rated kitchen gadgets and some are genius while others pale in comparison; much like the ones offered by old kitchen gadget guru Ronco’s Ron Popeil—remember his revelations? Over the next few weeks, in between recipes, I will be unveiling some of not only my…

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