Recipes, Side Dishes, Vegetables Easter Side Suggestion:Slow Cooker Cornbread Pudding ~Creole Contessa Posted by Lana-Once Upon a Spice on April 6, 2017April 6, 2017 ‘Slow Cooker Cornbread Casserole is a must! It’s easy, delicious and takes about 5 minutes of prep work’ –Creole Contessa via Slow Cooker Cornbread Pudding Casserole — The Scoopess Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Share on Print & PDF (Opens in new window) Print & PDF Share on Pinterest (Opens in new window) Pinterest Email a link to a friend (Opens in new window) Email Print (Opens in new window) Print Like Loading...
Once Upon a Spice 
Yum yum yum and double yum! Thx for posting. This reminded me of a jalapeño corn bread I use to make but this recipe takes it to the next level. Yum
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Thanks so much! Jalapenos would be great in this too! YUM!
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Looks incredibly delish, Lana. 🌿🌱🍃
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Thanks, Gail! Fill, set & forget! Until we devour, of course 🙂 xoxo
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Lovely dish!
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Thank you!!
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