AIP, Paleo, Whole30 Recipe: Green Goblin Soup for Halloween!

Originally posted on Savor & Fancy:
BOO! Halloween is right around the corner and if you are looking for a healthy recipe to create, you’ve come to the right place! Below is a recipe for Green Goblin Soup, and it’s a perfect appetizer or snack for loved ones at home, or to bring to a…

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New York Egg Cream from Scratch — artandkitchen

No egg, no alcohol for this foamy drink! An impressive and fancy preparation. I made my chocolate syrup at home and I suggest to adapt it to you taste. Feel free to try some variations: adding cinnamon, making a chocolate mocha syrup or what you fantasy suggests to you. Enjoy! via New York Egg Cream from…

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Go Big or Go Home!

Originally posted on Karen's Kitchen:
FRIED CHICKEN SANDWICH WITH A SRIRACHA MAYO AND ASIAN COLESLAW BETWEEN A BUTTERED BRIOCHE BUN It’s Super Bowl time and you will be a winner with this recipe.  This sandwich is the undisputed winner of all sandwiches.  It’s crunchy, juicy and unapologetically scrumptious.  Go big or go home with…

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Jana’s Maple & Dijon Glazed Chicken SUPER EASY

Maple & Dijon Glazed Chicken Another memorable and extremely simple Guest Chef addition that I wanted to share this week is simple baked chicken with rich and creamy Maple Dijon Glaze. Offered by Jana Young Baron. This luscious dish is incredibly easy, delicious, and ready in less than 30 minutes! Jana’s tips “Last 15 minutes I…

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Jana’s Savory Golden Beef Hand Pies

These super easy, golden, savory hand pies are very versatile and mix and match, if you will. Intermingle different veggies, use chicken or pork instead of beef, mix up herbs and seasonings to taste, maybe even add a bit of cheese—it’s your call! However, this is our friend Jana’s version and the flavors, status quo, are phenomenal!…

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Baked Parmesan Ranch Chicken; Simple-y Scrumptious!

There are never enough chicken recipes, Right?! Also, there are many versions of this simple, moist & scrumptious chicken recipe floating around in cyberville and here’s another; mine 🙂 It takes about an hour from prep to table and is always a hit running the gamut of family, friends or guests. Shhhh, don’t tell anyone,…

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