Firehouse Ranch Cheddar Parmesan Cheese Crackers

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Cheesy, peppery and slightly salty. These little poppers are a scrumptious snack addition to any gathering or get together. WARNING! Highly Addictive!! AND you’ll be asked to make them again and again and again! SUPER EASY!



1 large box of bite sized cheese crackers

1 stick butter, melted

1 package Ranch dressing, dry

1/4 cup shredded or grated parmesan

1/4 teaspoon red pepper flakes


Mix all above ingredients in a large bowl. Spread in a single layer onto a large cookie or baking sheet. Bake at 350* for 30 minutes or until cheese & edges are golden brown. Cool and store in airtight container or Ziploc bag.



11 Comments Add yours

  1. Oh wow, don’t those just look so tasty and addicting!

    Liked by 2 people

    1. Oh they are, Kathryn! find myself taste testing them far too much as I go along! lol! They’re yummy hot & warm too!

      Liked by 1 person

  2. I agree with Kathryn! these look so addictive!

    Liked by 1 person

    1. Almost too much, Freda! I limit myself to as handful and give the rest away!! lol!

      Liked by 1 person

  3. This looks so yummy!

    Liked by 1 person

    1. Thanks, Lynn! They are addictive! I take a handful, seal them in a bag & give them to my hubby to bring to work lol!

      Liked by 1 person

    1. Thanks for sharing, Marcey!!


  4. Yum, Yum and Yum…..:-)

    Liked by 1 person

    1. Thanks, Lynne! So addictive too 🙂

      Liked by 1 person

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